
Dining
A healthy, tasty, and varied diet is an important part of your well-being. Our first-class kitchen treats you daily to exquisite menus featuring freshly prepared dishes.
Let our head chef surprise you with her culinary creations. If you wish to follow or need to adhere to a specific diet, our kitchen team will be happy to accommodate you with the utmost care. We prioritize regional ingredients, nutritional balance, seasonal availability, and variety.

Our restaurant warmly welcomes all guests and is open to the public. We look forward to treating you to delicious dishes and warm, friendly service.
We look forward to your visit.
Sandra Egger, Head of Food Services
Information About the Restaurant
Hours of Operation
Reservations
Menu
Weekly Menu August 10, 2026
Weekly Menu August 17, 2026



